Sunday, August 29, 2010

[021] Overeating delicious food

Vegetable pasta
Garlic and onion pasta sauce
Zucchini and carrots, pan fried

Delicious. I may have eaten too much of it. Oops!



This morning we watched disc one of the Lord of the Rings: the Fellowship of the Ring - extended edition.
At dinner time we watched disc two. Extended edition is definitely the way to go.

Friday, August 27, 2010

[020] The title is the first three words in my post

Sweet potato fries...

you are very hard to say "no" to.

WHY MUST YOU BE SO DELICIOUS??!

"Have you ever tasted a rainbow? At Sabre... you will."

I'm currently watching season 6 of the Office.

Don't judge me.

Tuesday, August 24, 2010

[019] Ramen Noodles and Sauteed Veggies

This was tonight's (second) dinner. Ramen noodles (minus the flavor packet), carrots, onions, zucchini. :D

[018] Breakfast, Shows, and Gaming

Starting my morning off right.

Peach mango green tea, onion bagel with cream cheese, season 5 of The Office, world of warcraft (haha oh me).

On a side note; I work 3p to 9p tonight. I think I'll treat myself to a veggie delite for dinner. :]

Monday, August 23, 2010

[017] Sandwiches and Salads (with my boyfriends nose hovering over)

I just had a yummy sandwich for a snack.

White bread with the crust cut off.
Cucumber slices.
Cream cheese.
Provolone cheese.
I think tomatoes or hardboiled eggs would've been a nice touch.

Last week I made a salad using the following:
Romaine Lettuce
Mozzarella cheese
Cranberries
Cucumbers
Homemade balsamic vinagairette

Shawno approves of this salad.

Tuesday, August 17, 2010

[016] When produce goes bad

My asparagus went bad.
Some pieces of spinach went bad too. I pulled all the bad leaves out and froze the rest. -flexxx-

In the process of transferring recipe's from one notebook to another. My owl notebook (made from recycled bananas!!!) is going to be home to all my veg friendly recipe's. While my floral notebook will be home to all other recipe's.

Tofu fried rice: round 2. Turned out alright. I still had leftover eggplant from a week ago. I added spinach to the mix this time around. All it all, it was pretty delicious.

We're due for a trip to the grocery store. Grocery shopping is a love/hate thing.

Friday, August 13, 2010

[015] 12 hour shifts, Chili's, and Sleep

I've been at work half of this week. 10, 12, and 14 hour shifts (in that order). The good news is, the store is pretty much 97% stocked and ready for sales. Officially opening tomorrow morning. Tax free weekend. Super neat. I'll be at home, catching up on some zzz's.

Also, having dinner at Chili's with Shawnson, his Mum, and Elsa. I'm curious to see what sort of veg friendly things they have for me to devour. I almost always get chicken when I eat there. Mouth watering, thinking about it.

I think more tofu fried rice is in my future. Because it was definitely super delicious. I might even toss in some ramen noodles with that rice. Who knows. The possibilities are endless.

Tuesday, August 10, 2010

[014] Pancit made with Ramen Noodles

I made a pretty delicious dinner last night.

-Ramen noodles (put the chicken flavor packets aside)
-Carrots
-Asparagus
-Green onions
-White onions

Prepare the noodles, set aside. Sautee the white onions. Add carrots, asparagus, and green onions. Cook while occasionally stirring for about 5 minutes. Add noodles. Done :D

I also had some pan fried eggplant. I simply sliced a small sized eggplant, pan fried each slice in olive oil. Added seasonsings; soy sauce, garlic and onion powder, and pepper.

I didn't finish it (it was a lot of eggplant!). I'm planning on having that tonight with rice.

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