Guess who has been pretty busy with work lately? Me! Halloween had me busy baking sweet treats for my boyfriend and co-workers. I like to spoil the tummies around me. I baked up a batch of sugar cookies which I cut into the shape of bats. I also baked two batches of pumpkin cookies.
Cubed Yukon gold potatoes seasoned with onion powder, paprika, sea salt, red pepper corns, and cooked in vegetable oil.
Sliced zuchinni grilled in olive oil and seasoned with sea salt.
A small serving of vegetarian baked beans.
I had been wanting some baked beans all day. I recently used left over veg baked beans in some burritos I made. Their sweet taste is far superior to refried beans.